| Product Name |
Thai White Rice – Short Grain (non-glutinous) |
| Grain Type |
Short-grain, round to oval-shaped, polished white rice |
| Origin |
Thai White Rice supplier |
| Color |
White, translucent |
| Texture (Cooked) |
Soft and slightly sticky, but less sticky than glutinous rice |
| Aroma |
Neutral to mild |
| Moisture Content |
Max 14% |
| Broken Grains |
Max 5% (depending on grade) |
| Foreign Matter |
Max 0.2% |
| Damaged Kernels |
Max 1.5–2% |
| Chalky Kernels |
Max 3% |
| Milling Degree |
Well milled, fully polished |
| Admixture |
Max 1% (varies by quality) |
| Paddy (Unhulled) |
Max 0.1% |
| Packaging |
1kg, 5kg, 25kg, 50kg woven or PP bags, OEM available |
| Shelf Life |
12–24 months under cool, dry conditions |
| Certifications |
HACCP, GMP, ISO, HALAL, SGS (depending on exporter) |
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